- 1 1/2 lbs. groud beef
- 1 (15 oz.) can spagetti sauce
- 2 (12 oz.) tubes refrigerated buttermilk biscuits
- 1 1.2 cups shredded cheese
- Brown beef, drain and stir in pizza sauce.
- Quarter biscuits into 9×13-inch baking dish
- Top with beef mixture.
- Bake uncovered at 400 F for 20-25 minutes.
- Sprinkle with cheese and bake for 5-10 minutes more.