Burbon Street Beignets

For those of you who have never heard of them beignets (pronounced “been-yea-s”) are basically fancy homemade doughnuts (meaning we’re not going to make them out of canned biscuits. This is a recipe from the KitchenAid collection. Ingredients: 1 package dry active yeast 1/4 cup warm water (105° – 115° F) – yes this recipe…

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