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Posts Tagged ‘jam’

Using Pectin

It’s spring, which means it’s time to start thinking about your garden and what you want to put in it.  For me, that means thinking about what I want to make with my plants from the garden – and lately I’ve been a big fan of jams and jellies.  Really, this means I need to…

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Jam On

I got the Jam On cookbook for Christmas, and have been waiting for the perfect time to try out a few of the recipes.  Thanks to the local FFA having their annual strawberry sale, I got the chance. I tried out two of the recipes from the book.  I started with a batch of Strawberry…

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Friday Favorites

There are several things I love about this time of year. Leather & Furs I’m not really a big fan of cold weather (or hot weather for that matter) but one of my favorite things about this time of year is that when it gets cold outside, I get to add some things into my…

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Peach Pecan Amaretto Preserves

This recipe for Peach Pecan Amaretto Preserves with Golden Raisins is amazing.  This recipe takes quite a while, especially if you wait the 2 weeks for the preserves to mellow before you eat it, but the final product is well worth the work.  As a head’s up – this recipe took me about 2-1/2 hours…

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