Corn Casserole

This time of year, I’m constantly needing to come up with dishes to bring to potluck dinners and parties.  Thanks to my aunt Julie sharing this recipe with me, I have a super simple and delicious new dish to bring. I really hope you try this recipe for corn casserole.  I think you’ll enjoy it. Ingredients: Read More …

Garlic & Herb Potatoes

These fragrant herb potatoes are perfect the side dish for so many meats, you’ll make them again and again. Ingredients: 1 3/4 lbs small red potatoes, scrubbed 1/2 cup butter, melted 2 tablespoons minced fresh garlic 2 tablespoons chopped fresh parsley 1 tablespoon chopped fresh rosemary 1 tablespoon chopped fresh thyme 1 teaspoon seasoned salt Read More …

Cheddar (Bay) Biscuits

This is a copycat recipe for the Cheddar Bay Biscuits at Red Lobster. Ingredients: 2 cups all-purpose flour (unbleached or regular) 3 tsp. baking powder 1 tsp. salt 1/4 tsp. garlic powder 1/3 cup butter, cold, cut into chunks 2 Tbsp. canola or vegetable oil 1 heaping cup grated cheddar cheese (sharp flavoured is best) Read More …