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Homemade Lemonade
Lemonade made with a homemade syrup.
Ingredients
- 3 1/2 cup water; divided
- 1/2 cup sugar
- 1 cup fresh lemon juice this takes about 6 lemons
Instructions
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In a small saucepan, combine the sugar and ½ cup water.
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Bring to a boil, stirring occasionally, until the sugar is dissolved.
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Let cool.
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In a pitcher, combine the syrup with the lemon juice and 2½ to 3 cups water.
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Serve over ice.