Pork
Crockpot Cheese Tortellini
I originally found this recipe in the 2011 Taste of Home Summer Slow Cooker publication, and love it. Printable Recipe
Read MoreMarinated Pork Chops
Ingredients: Pork Chops Italian Dressing Instructions: Put pork chops into zip-loc bag. Add enough dressing to cover. Refrigerate 6 hours, or overnight, turning occasionally. Grill. *Throw out unused marinade because of raw pork exposure.
Read MoreJambalaya
I found this recipe in an edition of Favorite Food Brand Recipes, entitled Grama’s Sunday Suppers (from March of 2002). This has become one of my favorite recipes to make year-round. Ingredients: 1 T vegetable oil 1/2 lb skinless, boneless chicken breasts, cut into chunks 1/2 lb hot Italian pork sausage, sliced (I often substitute smoked sausage)…
Read MorePasta and Pig Guts
While this isn’t the prettiest dish in the world, it certainly is one of the yummiest. Is that a word? Yummiest? If it wasn’t it is now. If you want to dress up your version of the dish and make it a bit prettier, you can sprinkle extra mozzarella on top before you finish the…
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