Cakes
Heavenly Angel Food Cake
This light, moist cake is special enough for most any occasion. Ingredients: 12 egg whites 1 1/4 c. confections sugar 1 c. all-purpose flour 1 1/2 tsp cream of tartar 1 1/2 tsp vanilla extract 1/2 tsp almond extract 1/4 tsp salt 1 c. sugar Instructions: Measure out egg whites to equal 1 1/2 cups. …
Read MoreCaramelized Angel Dessert
This is a quick and easy way to dress up your basic angel food cake. Ingredients: 1/2 c. butter, softened 1/2 c. packed brown sugar 1 T lemon juice 1/4 tsp ground cinnamon Dash ground nutmeg 6 slices angel food cake 1 c. mandarin oranges sour cream (optional) Instructions: In a large bowl, cream butter…
Read MoreCherry Pineapple Dump Cake
Matt went to Boonville for the weekend. He makes cherry pineapple dump cake every year. It’s really quite good, if you like pineapple.
Read MoreMiniature Melt-a-Ways
This is one of those great recipes that starts with a cake mix, cutting the prep time in half. Dipping the miniature cakes can be a bit messy, but it’s well worth it. Ingredients 1 box yellow cake mix 3 eggs 1/3 cup oil 1 1/4 cup water or unsweetened juice 1 (16 oz..) pkg…
Read MoreEasy Dump Cake
Today’s recipe of the day is one of my favorites, though I don’t make it near enough. My husband actually makes this more often than I do. It works quite well in a dutch oven, and so he often makes it when he goes to the Booneville Antique Gas and Steam Engine Show. Ingredients 2…
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